- Net weight's price per kg 净重价格 RM42
- Wild caught from sea 野生捕获
- Done descaled, gutted and vacuum packed 去鳞片, 去内脏, 真空包装
- Quick freezing used to maintain the freshness of fish and seafood 采用速冻方法来保存鱼和海鲜的新鲜
- Recommended to cook tauchu, stir fried and cooked with tauchu, steaming or just deep fried 适合煮豆拌酱, 蒜米辣椒蒸, 四川辣椒曾或是油炸也不错
